Genes: Protection From Deadly Mutations
Chlorophyll
- DNA mutations can be caused due to carcinogens in the food we eat everyday, and in the environment in which we reside.
- Protection from DNA mutations is critical for to preventing disease and prolonging life.
- Chlorophyll, a water-soluble compound, is the forerunner in the protection against carcinogens found within the confines of the human diet and environment in moderate, daily doses.
- Numerous mechanisms within chlorophyll help the fight against cancer via modulating enzymes involved in the daily metabolizing of carcinogens by directly binding with carcinogens, considered to be dietary, to quicken the excretion rate, which further protects from ionizing radiation.
- Experimental studies reveal that a special form of chlorophyll could very well help to prevent liver, breast, colon, and pancreatic cancers. It also could confer protection from the harmful effects of radiation.
- It is especially effective in exterminating carcinogens found in well-done meat.
- Clinically it is found to produce positive benefits for leukopenia patients. Leukopenia is a disease in which the person has a low white blood cell count.
Natural Choices for Healthful Living, Inc.